Pioneer Woman Hot Spicy Cowgirl Coffee
Hot, sweet and spicy coffee
Equipment
- 1 Breville Espresso Machine Frothier or shaker bottle will also work.
Ingredients
- 2 ounces Fresh espresso
- 1 tbsp Chocolate sauce We use Kyya chocolate sauce.
- 1 tbsp Sweetened Condensed Milk Leave this out if you want a less sweet coffee.
- 1/2 tbsp Mexican Chile Syrup We get our syrup from Pink House Alchemy.
- 1 cup Milk Half and half will also work
Instructions
- If using a Breville coffee maker, fill you mug halfway with water and place the steam wand, turn it to steam. This is to warm the mug. If you don't have this option, fill the mug with hot water and set to the side while you make your coffee.
- Next is to push the portafilter to grind up the coffee beans, then place it in the espresso head, In the stainless-steel frothing pitcher, add the sweetened condensed milk, chocolate sauce Mexican Chile syrup and milk.
- Remove the now warmed mug form the steam wand and set to the side.
- Place the steam wand in the frothing pitcher and turn it to steam, then froth the milk mixture until it is warmed and foamy. Turn off the steam wand and remove the frothing pitcher.
- Dump out the water in the mug and place it under the espresso head and press the single or double button. We use the single filter, and then push the double shot button, it saves a little coffee by uses a shingle shot of grounds, to brew a double shot of espresso.
- Pour the milk mixture into the mug with the espresso, then add a sprinkle of Hot Mexican Chili Powder to the top.